Pricing

Single tier cakes - Smallest serves 15-20 dessert portions
Fondant finish prices start from $160
Buttercream finish prices start from $130
Semi naked prices start from - $120

2 tier cakes - smallest serves 25+ dessert portions
Fondant finish prices start from $220
Buttercream finish prices start from $195
Semi naked prices start from - $175

3 tier cakes - smallest serves 55+ dessert portions
Fondant finish prices start from $460
Buttercream finish prices start from $400
Semi naked prices start from - $360

4 tier cakes - smallest serves 100+ dessert portions
Fondant finish prices start from $790
Buttercream finish prices start from $690
Semi naked prices start from - $640

Please enquire for 5 or more tiers

All prices are starting costs, different size combinations, added extras and design difficulty will effect the final cost.
All deliveries may incur a fee. If you are needing delivery for your cake, please let us know the location so we can include it in the cost.

Flavours
Chocolate
*Caramel
* White chocolate
*Vanilla
​*Citrus mud
*Vanilla/strawberry marble
*Vanilla/Raspberry swirl
Choc/vanilla marble
Choc/caramel marble
Choc/banana
Choc/coffee (mocha)
Choc mint
Cherry ripe
Jaffa
*Red Velvet – non traditional (dark in colour with a slight raspberry aftertaste)
*Rainbow – not layered – cannot be for cupcakes


All are mud cake. All flavours marked with * are filled and coated in white chocolate ganache before being iced with fondant or buttercream icing. The rest are filled and coated with dark chocolate ganache.